Mitchells Peri Peri
Mitchell’s Peri Peri brings the perfect balance of spice and zest to your table. Made with 12% red chilli pulp, this Portuguese-style sauce is complemented by the richness of onion, garlic, and a dash of lemon for that extra zing. Whether you’re marinating chicken or seafood, or using it as a dipping sauce, this versatile condiment enhances every bite with medium heat and bold flavor.
- Delivered today (order Mon-Fri before 12:00)
- Including shipping costs, sent by Dubai Mart B2B
- Collection Point - 88 Side Road, West Turffontein
- Secure Payment Gateway
Description
Mitchells Peri Peri
Mitchell’s Peri Peri brings the perfect balance of spice and zest to your table. Made with 12% red chilli pulp, this Portuguese-style sauce is complemented by the richness of onion, garlic, and a dash of lemon for that extra zing. Whether you’re marinating chicken or seafood, or using it as a dipping sauce, this versatile condiment enhances every bite with medium heat and bold flavor.
Brand: Mitchell's (Mitchell's Fruit Farms Limited)
Product Name: Peri Peri Sauce (Medium)
Product Type: Hot sauce / Peri Peri sauce
Country of Origin: Pakistan
Heat Level: Medium
Flavor Profile: Spicy, tangy, garlicky, citrus notes
Key Ingredients: Red chilli pulp (12%), onion paste, salt, lemon concentrate, garlic paste, cooking oil, modified starch (E1401), xanthan gum (E415), acetic acid (E260), ascorbic acid (E300), sodium benzoate (E211)
Best For: Chicken marinade, seafood, dipping sauce, stir-fries, grilled meats
Packaging Options: 260g glass jar, 400g, 800g bulk sizes
Packaging Type: Glass jar with metal lid
Shelf Life: 12–24 months
Storage Condition: Cool, dry place away from sunlight. Refrigerate after opening.
Dietary Attributes: Vegetarian
Allergens: Not gluten-free . May contain traces of other allergens (check label)
Nutritional Information (per 100g):
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Calories: 56 kcal
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Carbohydrates: 3.0g
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Fat: 4.0g
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Sodium: 2100mg
B2B Packaging: Master carton available for wholesale
MOQ: Contact Dubai Mart for bulk pricing











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