Falak Sella Extra Long Basmati Rice

Product Type: Parboiled (Sella) basmati rice

Country of Origin: Pakistan (Punjab region – irrigated by Himalayan waters)

Variety: 1121 Sella Basmati Rice 

Grain Length (Uncooked): 8.2mm 

Grain Length (Cooked): Over 16mm (elongates to at least twice original size) 

Key Feature: Parboiled (sella) process locks in nutrients, gives firm non-sticky texture and light golden color 

Best For: Biryani, pulao, mandi, kabsa, layered rice dishes, jollof, pilaf, paella 

Cooking Yield: 1 cup uncooked rice converts to approximately 5 cups of cooked rice 

Cooking Method: For best results, rinse before cooking; use 2–2.5 cups water for 1 cup rice; grains hold shape without breaking 

Packaging Options: 1kg, 2kg, 5kg, 10kg, 20kg bags; also 2lbs, 4lbs, 10lbs, 20lbs, 40lbs; 5kg available in South Africa 

Packaging Type: Metallized brick pack, Metallized 3D pouch with slider, or Polyester bag 

Shelf Life: 2 years from production date 

Storage Condition: Cool, dry place away from moisture. Store in airtight container after opening.

Dietary Attributes: Halal-certified, Kosher, Non-GMO, gluten-free, cholesterol-free 

Certifications: ISO 9001, HACCP, HALAL, FDA, USDA Organic Certification, EU Organic Certification, Non-GMO Certification 

Manufacturer: Matco Foods Limited – Pakistan's largest basmati rice exporter, established 1964 

Global Presence: Available in over 60–65 countries worldwide 

B2B Packaging: Master carton available for wholesale

MOQ: Contact Dubai Mart for bulk pricing